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2023-12-25 119 浏览
A delightful dinner. Truly I can’t think of a better season to have Piedmontese cuisine than now when Alba white truffles are in season! As we stepped into the establishment, we were already immersed in the alluring scent of the golden, aromatic tubers 😮‍💨😮‍💨😮‍💨 Our server of the night was particularly generous, shaving us extra portions of gold nuggets over our homemade “panzerotti” ravioli, so much so that she said she would have lost her job any minute as she served us - God bless her 🥹 Anoth
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A delightful dinner. Truly I can’t think of a better season to have Piedmontese cuisine than now when Alba white truffles are in season! As we stepped into the establishment, we were already immersed in the alluring scent of the golden, aromatic tubers 😮‍💨😮‍💨😮‍💨 Our server of the night was particularly generous, shaving us extra portions of gold nuggets over our homemade “panzerotti” ravioli, so much so that she said she would have lost her job any minute as she served us - God bless her 🥹 Another highlight for me was definitely Castellana’s signature guinea fowl, which was incredibly flavourful, with that perfect pink in the middle 🤌🏻 Won’t mind returning again before the Alba white truffle season ends!
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2023-12-08
用餐途径
堂食
人均消费
$1200
推介美食
  • Homemade “panzerotti” ravioli;  signature  guinea  fowl