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2018-07-13
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多了一个新大厨,还是极少有的靓女助阵,今夜有灸烧寿司,鹅肝饭,但首要三文鱼皮沙律,大热天时,十分爽口。今夜特别有生磨わさび,味道很夏天。我还是十分喜爱牡丹虾,以及新鲜从北海道回来的海胆A new lady chef added to the sushi bar! She has the skills to do sushi right too. I especially like the foie gras on rice, raw prawn sushi, and a salmon skin salad. Must come back for this summer again.
A new lady chef added to the sushi bar! She has the skills to do sushi right too. I especially like the foie gras on rice, raw prawn sushi, and a salmon skin salad. Must come back for this summer again.
立贝
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张贴