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2012-07-22 10 浏览
6 of us visited Linguini Fini on Friday night with high expectations.....Unfortunately we started out with 2 cocktails and wine...both cocktails were sent back as they tasted like "dishwater"The starters were bland, small and expensive:The beef carpacio was the best of the lot...tasty and good portionMain courses:The mushroom pasta was too salty and had no sauce...just mushrooms and pasta.The eggplant parmigiana was very small and although tasty was a bit dry and looked very lonely and sad on th
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6 of us visited Linguini Fini on Friday night with high expectations.....


Unfortunately we started out with 2 cocktails and wine...both cocktails were sent back as they tasted like "dishwater"


The starters were bland, small and expensive:

The beef carpacio was the best of the lot...tasty and good portion

Main courses:

The mushroom pasta was too salty and had no sauce...just mushrooms and pasta.

The eggplant parmigiana was very small and although tasty was a bit dry and looked very lonely and sad on the plate.

The 3 pizzas we ordered were ordinary, a bit dry with little topping...Pizza Express would have been a better bet.

Desserts were better...tiramisu was quite good and the basil ice cream was delicious. The 2 tiny scoops of vanilla gelato in a tiny bowl were a little embarrassing...tasty but small and badly presented.

All in all we were very disappointed...

题外话/补充资料: This was a case of lots of trumpets...no music. As a pasta/pizza dive charging a local price for a local meal...fine.... As a trendy, not inexpensive, Italian restaurant with good pasta and yummy pizza this place fails miserably.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2012-07-21
用餐途径
堂食
人均消费
$400 (晚餐)
推介美食
  • basil ice cream