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2017-11-20
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Meow 😺First time trying Taiwanese style drunken chicken noodles. The chicken slices were marinated with Shaoxing yellow wine, and the taste were pretty strong, comparing to normal drunken chicken in other restaurants.The noodles gave a rather jelly like texture, and without any soup, it still tasted succulent and juicy!
First time trying Taiwanese style drunken chicken noodles. The chicken slices were marinated with Shaoxing yellow wine, and the taste were pretty strong, comparing to normal drunken chicken in other restaurants.
The noodles gave a rather jelly like texture, and without any soup, it still tasted succulent and juicy!
张贴
