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2018-03-25
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Their Matsutake mushroom dumplings are really good so tried the Wanchai branch to see if it was as good as the one in Prince Edward.As it is new, there are so many curious people trying it out as well so I would recommend trying it later because the service is rather rude and scarily you can hear people behind the kitchen clearing their throats and err you know what they do next.......Other than that, the dumplings were top notch.In all past visits, I have tried their fried dumplings so had the
As it is new, there are so many curious people trying it out as well so I would recommend trying it later because the service is rather rude and scarily you can hear people behind the kitchen clearing their throats and err you know what they do next.......
Other than that, the dumplings were top notch.
In all past visits, I have tried their fried dumplings so had the boiled version which was surprisingly good as the dumpling skin isn't as thick as it looks.
The Sichuan cold noodles were rather strange because they were served with sesame sauce which I did not use and mixing the sauces on the table with the noodles tasted even better.
The table and seating is very cramped compared to Prince Edward and strangely the service is also better at that branch.
张贴
