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2023-04-22
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A commercialised Thai restaurant I would like to share publicly about their delicious goodnesses 🤭and the uncertain rushy service culture🫠We came here for a feast of 10 persons, ordering 9 dishes. First came the spicy chicken feet salad. Looking spicy but it didn't taste like how it looked. Chicken feet was chewy as it should be and a bit gelatinous. Absorbed all the acidic fishy salad sauce. It was also mixed with spring onion, coriander and cherry tomatoes. All were coated well with the sauce
We came here for a feast of 10 persons, ordering 9 dishes.
First came the spicy chicken feet salad. Looking spicy but it didn't taste like how it looked. Chicken feet was chewy as it should be and a bit gelatinous. Absorbed all the acidic fishy salad sauce. It was also mixed with spring onion, coriander and cherry tomatoes. All were coated well with the sauce while bottom was all soaked with the salad sauce that became soggy.
Moving on to the deep fried fish cakes and prawn cakes. Fish cakes were thick and springy. It had a pretty strong herby and earthy taste. Prawn cakes were crunchy and had a strong shrimp taste. Again bouncy texture.
Rice paper wrapped with soft shell crab and mangoes came next. Rolls were neat and clean. It was wrapped with loads of fresh vegetables . Soft shell crab was crunchy and salty pairing with the sweet mango pieces, such a perfect match. It was in bite size, that means if you wish to eat in bites, you would for sure create a mess😂
After that, chicken green curry and Indonesian style roti were served. Curry was pretty runny but in huge portion. Definitely enough for all of us even to mix with all roti and the extra added rice. A generous amount of chicken was served and curry was also contained loads of vegetables. Perfect for sharing. Curry was on a coconut sweet side. Not too spiced.
Fried flat noodle with bean in soy bean and egg came after. It was in massive portion again. Thick flat noodle was cooked perfectly. Not a surprise it was quite oily and savoury, but this was how it should be. Beef was tender and cooked just right. Still soft. It was also fried with loads of vegetables and eggs.
Moving on with the fried morning glory with chilli and garlic and stir fried chinese kale with salted fish. Both were again oily but very delicious. As a spicy lover, this morning glory dish was delightful! Crunchy and spicy. Spiciness will remain in your mouth and tongue even after you had other dishes. If you aren't a spicy eater, you can ask for no spiciness or less. Chinese kale was crunchy again with good amount of salted fish. Salted fish were chopped that coated every vegetables with pieces. Very fishy and yummy! Good to have some freshness after all the strong flavour dishes before.
Here it came to one of the main characters of tonight, baked pumpkin rice with seafood! 🎃 It definitely had a wow factor. Very bright orange color with slight burn cheese on top! It was loaded with different kind of seafood, prawn, squid, clams etc. Rice were fried before baked and were coated in pumpkin sauce. It wasn't soggy but very soft and literally melted in your mouth. It was also spiced tom yum. Absolutely indulgent. It didn't taste fishy but very pumpkiny. Pumpkin pieces were also mixed with the rice. Even the whole pumpkin serving the bake rice was eatable. As a pumpkin lover, yes we harvested the whole pumpkin..at the end😂 Can imagine how good this dish was.
Last but not least, our second main character, deep fried whole fish with cashew papaya salad. Again the outlook of the dish must wow you! 🤩 Deep fried fish fillets were topped on a whole deep fried fish. It was all in a golden colour. Fish fillets were incredibly crunchy that even the bones were eatable. Not fishy but the batter coated was seasoned well that still able to taste the fish and the savouriness. The cashew papaya salad was also nice to give some freshness after eating all the golden fried food. Again personally didn't like the soggy bottom. All in all, very satiating.
Understanding this restaurant always has busy night to work on, staff here always rush to serve and clean up. Staff communicate with each loudly even with earphone speaker. Food does take time to serve while claiming only allow to dine in 90 minutes. Kind of indirectly stress you out throughout the dinner if you are a slow eater. It will be much appreciated if providing drinking water to self serve as no staff refill water even asking couple times.
All in all, delicious food but a rush experience😅🤤
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张贴