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2023-12-29
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Finally had dinner gathering with my sec sku teacher and classmates. .For appetizer, we got Tako Wasabi, Ikanago, Potato Salad and Barachirashi. The tako was stimulating becoz of the wasabi, which elevated one's appetite. The onsen egg on top of the Potato Salad had a runny egg yolk. The Barachirashi was refreshing and had an abundant amount of diced sashimi. For main dish, we ordered Shio Sashimi Platter, Sweet Ebi Sushi, Sake Steamed Clams and Japanese Fried Vegetables. The Shio Sashimi Platte
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For appetizer, we got Tako Wasabi, Ikanago, Potato Salad and Barachirashi. The tako was stimulating becoz of the wasabi, which elevated one's appetite. The onsen egg on top of the Potato Salad had a runny egg yolk. The Barachirashi was refreshing and had an abundant amount of diced sashimi.
For main dish, we ordered Shio Sashimi Platter, Sweet Ebi Sushi, Sake Steamed Clams and Japanese Fried Vegetables.
The Shio Sashimi Platter included salmon, yellow tail, scallop, ebi and red tuna. The sashimi was fresh and thickly sliced. Their sweetness enhanced their savoury.
Topped with bonito flakes, the Japanese Fried Vegetables came with a generous amount. The vegetables was well-fried. It would be nicer if it could be hotter.
For skewer, we got Grilled Chicken with Salt, Japanese Pork Belly and Zucchini. The grilled chicken looked attractive with the crispy orangish skin. The hotly-served pork belly had a balanced portion of fat and meat.
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We got a separate area, where we could sit and chat comfortably for the whole night. The wooden decoration and poster created a traditional Japanese atmosphere. Quite an enjoyable dining experience.
Tako Wasabi
$48
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Potato Salad
$88
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Barachirashi
$138
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Shio Sashimi Platter
$288
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Japanese Fried Vegetables
$108
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Japanese Pork Belly
$48
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张贴
