344
107
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等级3
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2017-07-07 2156 浏览
Lotus rice, oysters cooked in port, bok choy with xo sauce washed down with hot iron Buddha tea. That's a good Cantonese meal! The food is good and the big tables full of friends and families drinking beer out of bowls along with the charm of the wet market atmosphere is something tourists and locals alike can enjoy. The menu is in English and Chinese making it convenient to order. There's really only one downside to all of this Cantonese goodness: its very expensive. Budget conscious local dine
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Lotus rice, oysters cooked in port, bok choy with xo sauce washed down with hot iron Buddha tea. That's a good Cantonese meal! The food is good and the big tables full of friends and families drinking beer out of bowls along with the charm of the wet market atmosphere is something tourists and locals alike can enjoy. The menu is in English and Chinese making it convenient to order. There's really only one downside to all of this Cantonese goodness: its very expensive. Budget conscious local diners know they can get similar dishes and quality at the Happy Valley wet market for a lot less money. I gave this place 5 stars for decor. The dilapidated decor is really part of the experience. The place is dirty and I don't think that contributes to the experience.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2017-07-07
用餐途径
堂食
人均消费
$300 (晚餐)