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2011-07-15
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the previous critic made some inaccurate statements... which i hope to straighten out... HK is the hub of membership only restaurants. .. China Club, Bank Club, Cipriani, Kee Club etc... 1) you don't have to be Shanghaiese to be eligble to join SFA and 2) the chef is still there... just saw him the other day. anyways, some of the best things to try are the simple dish like 火丁甜豆 (simple yet delicious. the peas are cooked just right, not too soggy or too raw.. great for vegans! ), 清炒虾仁 (a classic
HK is the hub of membership only restaurants. .. China Club, Bank Club, Cipriani, Kee Club etc...
1) you don't have to be Shanghaiese to be eligble to join SFA and 2) the chef is still there... just saw him the other day.
anyways, some of the best things to try are the simple dish like
火丁甜豆 (simple yet delicious. the peas are cooked just right, not too soggy or too raw.. great for vegans! ),
清炒虾仁 (a classic Shanghaiese dish..),
怪味鸡 (complex and full of flavor, just the right balance of savory and spice ... great opening as appetizer),
桂花鱼 (delicate knife-work, and yet again, another simple but elegant dish made possible by wonderfully fresh fish)
Just want to put the facts out there so people are not mislead...
张贴