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2019-07-10
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Went to try Sri Lankan food for the first time. small hidden eatery in sheung wan, I was quite impressed by the food- flavorsome with a strong kick. the beef kottu I would describe as a combination of a beef curry poured over fried vegetable & noodles (except it's bread and not noodles!). the fish cutlets are deep fried potato and fish, great to go with a beer! the dessert "wattalapan" was sadly not to my liking- it was like a thickened and grainy version of a walnut pudding which was overly swe
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张贴