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等级1
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2019-12-19 554 浏览
So to start with a friend of mine had booked a table at this restaurant since she had heard a lot about this place ,  when we reached the restaurant we were greeted very nicely by the waiter and the owner's son, after we sat down , we were explained about the hand-made pasta they have and the mains and their signatures so we ordered that and little did i know that they have wine from their own winery name ,one of which we tried ,if i remember it i think it was the nero d'avola which is a fruity
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So to start with a friend of mine had booked a table at this restaurant since she had heard a lot about this place ,  when we reached the restaurant we were greeted very nicely by the waiter and the owner's son, after we sat down , we were explained about the hand-made pasta they have and the mains and their signatures so we ordered that and little did i know that they have wine from their own winery name ,one of which we tried ,if i remember it i think it was the nero d'avola which is a fruity wine but yes coming to the food part , we had an exceptional time over there , the atmosphere is very cosy and you can relax and just enjoy the food slowly.Coming to the food part , the pasta that we tried were the gnocchi and the bigoli with lamb ragu both of them were outstanding in their own different taste and texture. For the main , we had ordered a beef fillet which was so tender , overall i really loved the hospitality and the food, at first i thought it is a little pricey but to be very honest here , i think each bite of the food and the sip of their wine was worth the money i paid . i'd  definitely plan on going there again soon .
题外话/补充资料: Do try the gnocchi when u go there its very good.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2019-12-06
等候时间
10 分钟 (堂食)
人均消费
$450 (晚餐)
推介美食
  • four cheese gnochhi