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2017-05-22
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We still got another half an hour to go before our movie starts so I guess dessert was not totally out of the question.It's been a while since I last visited L'Eclair de Génie at PP and it's nice to see they finally got a "permanent" home after its pop-up location expired a few months ago.I didn't know that they have started selling homemade ice-cream too! Something unexpected to add to our sweet treats today.....Choux pastry with Lemon yuzu sorbet ($58) - They're currently offering 6 flavors of
I must admit I was never a big fan of strong acidity so I would biasedly tell you that the sorbet wasn't all that good. And more surprisingly was the fact that the choux pastry wasn't particularly good neither. I guess I expected a little more from an eclair specialist.
Choux pastry with Lemon yuzu sorbet
$58
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(N°144) - Matcha Bambou ($38) - I don't remember last time I had it but the matcha icing was perfect and ovely sweet.
(N°136) - Praline Chocolate ($55) - My personal favorite here. The combination of nutty flavors (hazelnut, praline....etc) never disappoints.
张贴