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2011-12-14
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I had a friend visiting from out of town so brought him here to try some authentic wonton noodle. I was debating between Tsim Chai Kee and Mak's, but there was a long line at Tsim Chai and no line here so we ate at Mak's instead. We each ordered a small wonton noodle (indeed it was a very small bowl for the price we paid).To me, wonton is not about being big and having the most ingredients, but more of the taste and being able to pop it in my mouth in one bite. It's like siu lung bao - it's not
张贴