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2020-08-20
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Seriously dislike the fact that Basehall is using disposable containers for dine-in. If you’re going to charge high prices for high-minded food, then at least provide proper bowls and plates which don’t create more waste. Even if it’s recyclable waste. Also mixed feelings about losing Grappa’s grand beautiful performance stage. Food itself is decent if pricey, and environment is comfortable and super clean. Tip: order and pay online beforehand on their website. Otherwise likely have to wait in l
Also mixed feelings about losing Grappa’s grand beautiful performance stage.
Food itself is decent if pricey, and environment is comfortable and super clean.
Tip: order and pay online beforehand on their website. Otherwise likely have to wait in line.
雨天懒得离开有盖地区，下午两点半，想着应该没几个人，可以舒舒服服堂食。
谁知Basehall走极保守路线，八人桌坐两人，还要隔枱，所以居然有六七人排队进场。
幸好我已在网上下单，立刻可以取。
价格固然是太贵，是地价政策的错，不入餐厅的帐。
汤底很有诚意，比一般有深度。扑面而来的椰香加上海的鲜味，而且温度很热。面是一种像濑粉和米线混合体的面，好咬口。料：这种blood cockles一般在东南亚才能吃到，对上一次是新加坡大排档面摊，这里用上算是很有心。虾也不错，小小但肉是实在的，不是养虾场好像泵水撑肥的口感。鸡肉没什么特别。豆腐卜有点干，应该放汤里多煮一会儿。
懒惰不想走远又不想吃快餐/不知名肉类的话是过得去的选择。
Nonya Laksa
$128
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