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2017-03-17
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We were on a hiking trip in the Lamma Island. We arrived at the Yung Shue Wan by ferry at 1:30pm on a Sunday afternoon. We wanted to get a light lunch before the long walk. After looking around we picked Bookworm cafe for its simple decor and veggie menu. We ordered baked lasagna with vegetables and cheese to share and organic coffee. It took some time for the food to come. It was relaxing so not a problem for a little waiting time. The lasangna tasted good and was in good portion.
张贴