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2012-07-07
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We happen to be in Sheung Wan after work meeting some friends for HH hour drinks. Instead of going back to our usual places in Soho, we decided to find something in Sheung wan. We saw Shou Zen and decided to try it out for dinner. The menu offered the usual, sashimi and sushi with a few cooked skewers. We ordered salmon, tuna and scallop sashimi, yellow tail sushi, california roll, salmon skin roll and chicken and leek skewers. The sashimi was fresh and cut to large pieces. The rolls were of sub
The menu offered the usual, sashimi and sushi with a few cooked skewers. We ordered salmon, tuna and scallop sashimi, yellow tail sushi, california roll, salmon skin roll and chicken and leek skewers. The sashimi was fresh and cut to large pieces. The rolls were of substantial portions. The salmon skin roll was pleasantly good with crispy salmon rolled delicately into the sushi roll and topped with fish eggs. We ordered a small portion of sake to go along with the food.
The atmosphere was of traditional Japanese decor. Surprisingly on a Friday night the restaurant was not very busy which was to our surprise given the quality of the food. We walked out definitely satisfied and the bill came out to HKD 750 which was reasonable for Japanese near central.
I will definitely go there again if I have a craving for Japanese!
张贴