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2018-01-14
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This is a casual and reliable local Chinese restaurant, a “cha chaan teng”. They have an English menu at the counter which you just need to ask for when you walk past the cashier. The congee is hearty and super hot, great for breakfast on a cold winter day. A robust milk tea with toast is also a simple but popular breakfast. The noodles and rice dishes are all typical - we have tried the Yeung chow fried rice, beef fried rice noodles, Singapore fried noodles, scrambled egg with shrimp, beef
张贴