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2021-08-21 2292 浏览
Back to here again to try their renowned 串茄焗猪扒饭 𝙊𝙫𝙚𝙣-𝙗𝙖𝙠𝙚𝙙 𝙋𝙤𝙧𝙠 𝘾𝙝𝙤𝙥 𝙍𝙞𝙘𝙚 𝙬𝙞𝙩𝙝 𝙏𝙤𝙢𝙖𝙩𝙤. They are famous for using the pork from Miyazaki and the pigs were claimed to be happily living. Despite I do not trust that, the pork chop was amazing. Without much fat, but it was surprisingly soft and tender. The tomato sauce was awesome with nice acidity and sweetness. Everything was so on point composing a perfect baked pork chop rice. The topping 💯 sunny-side-up was like 画龙点睛 (bring the painted dragon to
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Back to here again to try their renowned 串茄焗猪扒饭 𝙊𝙫𝙚𝙣-𝙗𝙖𝙠𝙚𝙙 𝙋𝙤𝙧𝙠 𝘾𝙝𝙤𝙥 𝙍𝙞𝙘𝙚 𝙬𝙞𝙩𝙝 𝙏𝙤𝙢𝙖𝙩𝙤.
串茄焗猪扒饭
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They are famous for using the pork from Miyazaki and the pigs were claimed to be happily living. Despite I do not trust that, the pork chop was amazing. Without much fat, but it was surprisingly soft and tender.
21 浏览
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The tomato sauce was awesome with nice acidity and sweetness. Everything was so on point composing a perfect baked pork chop rice. The topping 💯 sunny-side-up was like 画龙点睛 (bring the painted dragon to live). And it was alike eyes that you should make it a pair 🍳🍳


I tried their 叉烧煎蛋饭 𝘽𝙖𝙧𝙗𝙚𝙘𝙪𝙚𝙙 𝙈𝙞𝙮𝙖𝙯𝙖𝙠𝙞 𝙋𝙤𝙧𝙠 𝙖𝙣𝙙 𝙎𝙪𝙣𝙣𝙮-𝙨𝙞𝙙𝙚-𝙪𝙥 𝙍𝙞𝙘𝙚 again.
叉烧煎蛋饭
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This time was better than my last visit with more charred 👍🏼 But I still prefer a fattier cut for my liking.
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The lunch also came with a 爵士汤 𝙎𝙤𝙪𝙥 𝙤𝙛 𝙩𝙝𝙚 𝘿𝙪𝙠𝙚, a kind of soup cooked with melon and conch.
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The price is on the high side but their ingredients used are all quality ones with hearty service. Definitely worth the money and my revisit 💕
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IG Account: afoodstagramm
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
人均消费
$150 (午餐)
推介美食
串茄焗猪扒饭
叉烧煎蛋饭
  • 蕃茄焗猪扒饭