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2020-01-06
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Carbone is one of my go to places for good pasta, chill 1950s New York vibes, and a nice glass of wine. I enjoy the vibe here, friendly service, warm colors deco with comfortable sofas, family style tablecloth, music, and chatters. I loved coming here after a long week at work, to have a nice relaxing dinner, and chat over a glass of wine with friends. A great way to kick start the weekend! One of the best things here is the warm breadbasket, WARM being the key! Most places will give you a bread
One of the best things here is the warm breadbasket, WARM being the key! Most places will give you a breadbasket that is room temperature or even cold. To me, this shows that they care about the quality of their food and it is always a good sign. They also give you a plate of parmesan cheese to munch on, that makes me so happy!
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Of course, they have amazing food, and that is why I keep coming back. I tried this tuna dish for the first time, I thought it was not as impressive as their other dishes, but it is of good quality, fresh tuna with pickled eggplant at the bottom, it was surprisingly refreshing.
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Meatballs! One of the main reason I come to Carbone! These meatballs are SO GOOD. They are not too dense, light and airy with good quality meat, covered with a layer of tangy tomato puree sauce, which balanced well with the fattiness of the meatball.
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This spicy rigatoni vodka is their signature dish, and it is one of my favorite! This dish is so full of flavor! It might be too salty to some but I love it, I like my food more flavored and complex! This is not too spicy but has just a hint of it to enhance the flavor, along with a rich and thick creamy tomato base sauce with homemade al dente rigatoni. I get this dish every time I come and it is always good!
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Oh the homemade lemoncello! This drink is offered at the end of dinner, and the first time I had it, I did not know how to feel. It is a very sweet drink but it is also very strong! Our server smiled when he saw our faces after the first sip. I have started liking it after a few tries and it is now one of the things I look forward to!
By the way, their tiramisu is amazing too, I did not take a picture of it this time but they are delicious!
Carbone is not cheap, and the portions are relatively small, but I still think their quality makes up for it, and the vibe makes it worth it.
张贴