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2018-07-14
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Been there with my wife as we were carving for some curry action even in a rainy day.But it was a disappointment.When we enter no clear instructions what they have or how to start.Luckly I did the research before we went in and i knew they had buffet lunch of hk$88.But if you are a new person going in get ready to be confused.There should be a lunch menu with clear details.They can also make money by upselling some premium drinks but without a menu that's not possible too.They just gave us water
But it was a disappointment.
When we enter no clear instructions what they have or how to start.
Luckly I did the research before we went in and i knew they had buffet lunch of hk$88.
But if you are a new person going in get ready to be confused.
There should be a lunch menu with clear details.
They can also make money by upselling some premium drinks but without a menu that's not possible too.
They just gave us water.
Customers can pay more if they are provided with extra options.
Now the food is ok but the problem was it wasnt hot enough.
It was medium Luke warm and on a humid rainy day it just sucks to eat a cold meal.
The naan was like rubber soles.You can buy better naans from welcome.
The curries again seemed stale and old.
I have eaten curries everywhere in other indian restaurants so I know the exact taste.
I pity on other chinese customers who are oblivious to this taste.
The decor.
It's just dingy and smells like armpit.
I want to advise the boss/manager to ramp up the business...then make fresh food...ask your lazy manager to clean the place....have a clear menu and brighten up the decor.
I support small businesses so I hope you guys can provide better product and make a lot of money.
Dont hate me.Hate yourself for not doing the job properly.
Best of luck.
I will just give a smile and 5 star rating so that you guys can step up and focus on your business.
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张贴
