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2009-01-12
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The wagyu beef short ribs (Karubi) I ordered here had absolutely no marbling, it was a rip off at the price for few pieces. Wish I took the photo to show here.However seems like some other people who ordered Wagyu beef got good quality, so it was only me on this occasion? But this type of thing will never happen in Japan.Other meats, especially the Beef ones are overly marinated and so sweet, compared to the real Japanese ones - some special ones cannot be ordered without the sweet 'tare' sauce
However seems like some other people who ordered Wagyu beef got good quality, so it was only me on this occasion? But this type of thing will never happen in Japan.
Other meats, especially the Beef ones are overly marinated and so sweet, compared to the real Japanese ones - some special ones cannot be ordered without the sweet 'tare' sauce, so you can't opt for the salt only sauce.
Overall, very non-genuine experience compared to Japan.
Stick to 伊吕波烧肉 Iroha, which is managed by Japanese chef is much much much more authentic than here, much better taste, although more expensive.
张贴