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2016-07-14
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We had the 10$ oyster at the Bar which i thought was an awesome deal if not the best in town, according to the waitress they were serving Eire from France. GREATThe restaurant is upstair, don't let the area bar let you think that's it, the first floor is huge!!!We ordered a seafood platter (Raw) as a starter which was surprisingly fresh.Second course was the Lobster maccaroni suggested by our waitress. Just BrilliantThe main course the seasalt baked seabass was 'the experience' of the night, sof
The restaurant is upstair, don't let the area bar let you think that's it, the first floor is huge!!!
We ordered a seafood platter (Raw) as a starter which was surprisingly fresh.
Second course was the Lobster maccaroni suggested by our waitress. Just Brilliant
The main course the seasalt baked seabass was 'the experience' of the night, soft and perfectly cooked which make Fishsteria my new favourite seafood place!
Will return soon, service was polite and attentive.
Great!
Lobster Maccaroni
$580
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Chardonnay
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张贴
