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2021-10-07
2248 浏览
A leafy oasis hidden in a corner of North Point, @artistrybrewingcompany serves up impressive dishes and desserts. The homey vibes made our dining experience super enjoyable (despite some bugs flying around the plants) and it almost felt like we weren’t in Hong Kong for a second.There’s a dinner time 2 course menu available from 6-9pm. We chose the daily soup (tomato miso) and baguette over the anchovy quinoa salad. Although we didn’t get any beverages, the drinks menu offers a wide range of cho
A leafy oasis hidden in a corner of North Point, @artistrybrewingcompany serves up impressive dishes and desserts. The homey vibes made our dining experience super enjoyable (despite some bugs flying around the plants) and it almost felt like we weren’t in Hong Kong for a second.
There’s a dinner time 2 course menu available from 6-9pm. We chose the daily soup (tomato miso) and baguette over the anchovy quinoa salad. Although we didn’t get any beverages, the drinks menu offers a wide range of choices from coffee to alcohol.
Duck Confit Couscous
$228
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[Duck Confit Couscous]
Since visiting last year, the menu hasn’t changed much except for this signature dish increasing by $30. However, it’s still super worth it as the silky duck meat came right off the bones and melted immediately in our mouths. We especially loved the innovative pairing of crispy almonds, dry fruits and a refreshing yogurt sauce.
Hokkaido Scallop Brown Rice
$158
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[Scallop Brown Rice]
This dish felt more like Chinese fried rice instead of something you would expect to find in a western cafe. Despite a weird first impression, it actually tasted better than we had thought. Topped with seared scallops, the brown rice was mixed with plenty of mushrooms, iceberg lettuce and pomegranate - super healthy!
Linguine Ai Frutti Di Mare
$148
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[Linguine Ai Frutti Di Mare]
The seafood pasta was not as outstanding compared to the other dishes, but it was still quite delicious. Quite worth the price too, as there’s a lot of mussels (not a huge fan though), crab meat and shrimps that were full of flavor from the lemon zest and garlic shallots.
Tiramisu
$65
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[Tiramisu]
After finishing up our mains, we asked for the cakes menu (p.s. saw that they can do birthday plating). It turned out that the tiramisu was actually a crepe cake - look at how thin each layer is! Super yummy with creamy espresso fillings and a top layer of sprinkled cocoa powder.
张贴
