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2019-03-25
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A very charming restaurant located in Soho, Central. Stepping into Le Souk, the decor and whole atmosphere just transports you to an exotic relaxing place, making you feel like you’re no longer in the hectic business centre of Hong Kong.It is a great way to enjoy a mixture of North African and Middle East cuisine in Le Souk, this is without a doubt a memorable and unique experience.Appetiser⏺Egyptian Mezze Platter (HK$210 for two)We had the Mixed Mezze Platter as starter, combining Hommos, Lamb
It is a great way to enjoy a mixture of North African and Middle East cuisine in Le Souk, this is without a doubt a memorable and unique experience.
Appetiser
Appetiser
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⏺Egyptian Mezze Platter (HK$210 for two)
Egyptian Mezze Platter
$210
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We had the Mixed Mezze Platter as starter, combining Hommos, Lamb Kefta, Babaganoush, Moroccan Cigars, Zaaluk, Falafel, Feta Cheese, Mixed Olives & Green Leaves. The Mezze Platter has a bit of everything and perfect for sharing, It surely pleases all!
Egyptian Mezze Platter
$210
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⏺Lamb Tagine (HK$190)
Lamb Tagine
$190
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The Lamb was braised and simmered in a ceramic, cone shape tagine with Apricots and prunes, resulting in its melt-in-the-mouth tenderness that soaks up the flavours of the marinade sauce with apricots and prunes accents. The dish also served with glazed olive and potatoes.
Lamb Tagine
$190
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⏺Cous Cous with Vegetables (HK$120)
Cous Cous with Vegetables
$120
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The Cous Cous was impressively light and fluffy, the veggie soup was served separately and it complemented the Cous Cous very well. The combo makes for a satisfying and super healthy meal.
Cous Cous with Vegetables
$120
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⏺Mojito (HK$70)
Mojito
$70
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This thirst quencher had a strong fresh Mint aroma , with lime juice, sugar and white rum go into it.
⏺Le Souk Sangria (HK$70)
Le Souk Sangria
$70
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Special blend of wine, fruit juice, spirits and Liqueurs with fresh fruits and soda.
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🏠Le Souk - （2013-2018 Michelin Recommended, 2019 Michelin Bib Gourmand ）
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