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2018-04-16 1396 浏览
It was last evening on Sunday 15 April 2018 when we went to Pete's Place for some Peruvian delicacies.We saw Anticuchos on the menu - the favourite Peruvian street-stall delicacy. Beef and chicken available (although no corazon - beef heart). So we ordered two portions of beef anticuchos.Each portion had two skewers of four generous cubes of succulent, Australian wagyu beef - eight gorgeous cubes per portion. With all its juiciness it was love at first bite.We couldn't wait to try their chicken
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It was last evening on Sunday 15 April 2018 when we went to Pete's Place for some Peruvian delicacies.

We saw Anticuchos on the menu - the favourite Peruvian street-stall delicacy. Beef and chicken available (although no corazon - beef heart). So we ordered two portions of beef anticuchos.

Each portion had two skewers of four generous cubes of succulent, Australian wagyu beef - eight gorgeous cubes per portion. With all its juiciness it was love at first bite.

We couldn't wait to try their chicken version just curious on how they would do the chicken. We ordered one portion and shared the two skewers between us. Although they used meat from chicken thigh it was not as succulent as the wagyu beef, but we were still amazed on how they managed to put chicken on the grill yet managed to retain so much of its juiciness. So even the chicken anticucho scored very high.

Considering the amount of meat we had already devoured we finally ordered a vegetarian pappardelle and the sauce was impressive.

The boss, a Mr Peter Chan (surprise . . . my exact namesake) and his daughter were very nice and we had a good chat with them, even with one of their chefs - a midle-aged Filipino with small stature who had actually worked as a chef in Peru.

Overall - remarkable service, gorgeous food and reasonably priced. The only room for more desire would be their menu. I suggested to the chef that they should add more Peruvian items, like Anticuchos de Corazon (beef heart grill on skewers - THE true authentic Peruvian street-stall favourite) and at least Chicha Morada . . . the Peruvian National non-alcoholic drink.

Bravo Peter, and you have our full votes (Y)
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2018-04-15
用餐途径
堂食
人均消费
$225 (晚餐)
推介美食
  • beef anticuchos
  • chicken anticuchos