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等级4
2016-12-15 374 浏览
It took me a while to find locate this place because there is Sharp Street East and West.Anyway, finally located the joint and it turned out quite small.There is a table at the front and partitioned tables for one on the other side.There are four choices on the menu with extras in Chinese, after staring at it for a while, the guy gave me an English menu.The spinach broth was tempting but then the squid ink broth was good as well with crab paste but since I came here for the green, I ordered the
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It took me a while to find locate this place because there is Sharp Street East and West.
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Anyway, finally located the joint and it turned out quite small.
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There is a table at the front and partitioned tables for one on the other side.
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There are four choices on the menu with extras in Chinese, after staring at it for a while, the guy gave me an English menu.
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The spinach broth was tempting but then the squid ink broth was good as well with crab paste but since I came here for the green, I ordered the green.

The ramen came fairly quickly, the broth was thick with a strong pork and spinach taste.

As for the caviar, I could only see a tiny black speck on the asparagus.
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All was well but the wood has a strange smell and the surfaces had some dust on it.
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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