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2019-12-08
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Miss Lee, the new addition to the LEE family of restaurants, is a trendy and cosy eatery that serves vegetarian and vegan Chinese dishes with a modern twist. On the table:💚Golden flowers $98 (vegetarian)💚Fire balls $128 (vegan)💚Lotus leaf $138 (vegan)The dishes were scrumptious and beautifully plated. We especially liked the “golden flowers” (salted egg cauliflowers) with well balanced flavours 🥰 We also loved how the fire balls were presented~sweet and sour mushrooms on a bed of thinly sliced
On the table:
💚Golden flowers $98 (vegetarian)
💚Fire balls $128 (vegan)
💚Lotus leaf $138 (vegan)
The dishes were scrumptious and beautifully plated. We especially liked the “golden flowers” (salted egg cauliflowers) with well balanced flavours 🥰
黄金花
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We also loved how the fire balls were presented~sweet and sour mushrooms on a bed of thinly sliced pineapple✨
咕噜梅妹
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粗蔬大叶
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It was a great culinary experience overall 🤩 The dishes were a bit pricey and portions a bit small but worth it. They also have a 4-course dinner set ($288/pax) which allows you to try more of their dishes 😉 Pity that one of us wasn’t feeling so well so we didn’t get to enjoy more of their food 😔 we’ll be back soon 🙃
今次要介绍嘅餐厅系@zs_hospitality 旗下新开嘅素食餐厅～#李好纯 🌱餐厅突破中式素食=沉闷嘅框框，打造一系列具视觉效果得嚟又冲击你味蕾嘅菜式🤩
今次试咗:
💚黄金花 $98 (vegetarian)
💚咕噜梅妹 $128 (vegan)
💚粗蔬大叶 $138 (vegan)
今次最惊喜嘅喺佢地碟黄金花😍椰菜花上面有一层好香嘅咸蛋黄酱汁，唔会太咸，好好味🥰至于𠮶碟咕噜梅妺味道啱啱好，特别欣赏下面𠮶啲好薄嘅菠萝～令到呢味传统菜式升华咗✨荷叶饭配𠮶碟榆耳味道好特别，唔知点解我觉得有啲似猪润🙈
总括嚟讲我哋对呢餐饭好满意，虽然价钱唔平，份量偏细，但几值得😊佢哋亦有提供四道菜嘅晚餐($288/位)可以俾你试到更多唔同嘅菜式😉下次一定会返嚟试埋其他嘢🙃
张贴
