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2021-12-02 157 浏览
This sour spicy fish is super addictive! The fish tastes very tender, succulent and packed with flavour. To me their signature Chinese Sauerkraut Fish is something between Suan Cai Yu and Shui Zhu Yu. Similar to boiled fish which makes your tongue-numbing, for those who enjoy the tingly sensation, shouldn’t miss this out. The standard Xiao Long Bao is packed with minced pork and broth, though they are known to spice things up, their broth remains sweet and has a savoury flavour.I also give it a
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This sour spicy fish is super addictive! The fish tastes very tender, succulent and packed with flavour. To me their signature Chinese Sauerkraut Fish is something between Suan Cai Yu and Shui Zhu Yu.
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Similar to boiled fish which makes your tongue-numbing, for those who enjoy the tingly sensation, shouldn’t miss this out.
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The standard Xiao Long Bao is packed with minced pork and broth, though they are known to spice things up, their broth remains sweet and has a savoury flavour.
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I also give it a try on the chef recommendation, spicy tomato beef noodle. If you thought tomato could make the noodle sweet, then you must be wrong. This noodle is really tongue-numbing, it could keep you warm in winter!


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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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