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餐厅: 大班樓
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

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Mr
2021-08-30 1523 浏览
Over the years, the Chairman has been a very good Chinese restaurant with quality cuisine.  We looked forward to our visit for dinner after several months lead time booking.I think the food quality is still of a good quality, but it is not as high as before.  Their signature dish - the crab - was not warm, and quite light on the sauce provided (which is the essence of the dish).But I have to say that the service is not what I would expect of a restaurant of this reputation. Their servers are in
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Over the years, the Chairman has been a very good Chinese restaurant with quality cuisine.  

We looked forward to our visit for dinner after several months lead time booking.

I think the food quality is still of a good quality, but it is not as high as before.  

Their signature dish - the crab - was not warm, and quite light on the sauce provided (which is the essence of the dish).

But I have to say that the service is not what I would expect of a restaurant of this reputation. 

Their servers are in a rush to kick you out by clearing dishes when it is clear you have not finished. 

And by offering to put everything in a take out box while you are still eating.   

And the constant interruptions while the diners were in the midst of conversation were not appreciated.  

I know  there is a 10pm closing deadline, but rushing people to have desert at 9:20pm is really not necessary. 

I would no longer recommend this place to friends.  Their service is basically like an ordinary  Chinese restaurant. 
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
环境
服务
卫生
用餐日期
2021-08-29
用餐途径
堂食
人均消费
$1000 (晚餐)