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2018-12-27
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Been to Sushi Hana so many times and they never fail my expectations. Fresh and high quality seasonal ingredients is one of the reason I keep going back. This time we are back on Christmas Eve. One of my favourite dish is the different types of sea urchin from various part of Japan. I don’t know how to describe the difference of the taste but they are unique and sweet. Sea urchins are ambrosia to me. I love it so much that I ordered another round of sea urchins and this time with salmon roe and
These are not all the pictures of my Omakase set but some of my favourite ones. I definitely will be back again and hopefully sooner......the price is a bit steep though
张贴
