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2024-05-08 937 浏览
// 𝙉𝙚𝙬𝙡𝙮 𝙍𝙚𝙫𝙖𝙢𝙥𝙚𝙙 𝘿𝙞𝙨𝙣𝙚𝙮 𝙈𝙚𝙣𝙪 𝙖𝙩 𝙈𝙖𝙞𝙣 𝙎𝙩𝙧𝙚𝙚𝙩 𝘾𝙤𝙧𝙣𝙚𝙧 𝘾𝙖𝙛𝙚 - 𝙃𝙤𝙣𝙜 𝙆𝙤𝙣𝙜 𝘿𝙞𝙨𝙣𝙚𝙮𝙡𝙖𝙣𝙙 ✨ //-Acclaimed for its picturesque Victorian décor that includes a collection of vintage Coca-Cola® memorabilia, 𝐌𝐚𝐢𝐧 𝐒𝐭𝐫𝐞𝐞𝐭 𝐂𝐨𝐫𝐧𝐞𝐫 𝐂𝐚𝐟𝐞 𝐇𝐨𝐬𝐭𝐞𝐝 𝐛𝐲 𝐂𝐨𝐜𝐚-𝐂𝐨𝐥𝐚® has recently revamped their drool-worthy menu in featuring Mickey-printed soup, appetizers, burgers, grilled steaks, and Western desserts, not to mention their newly launched nourishing kid’s menu and the vibrant yet magical afternoon tea set brimming with Disne
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// 𝙉𝙚𝙬𝙡𝙮 𝙍𝙚𝙫𝙖𝙢𝙥𝙚𝙙 𝘿𝙞𝙨𝙣𝙚𝙮 𝙈𝙚𝙣𝙪 𝙖𝙩 𝙈𝙖𝙞𝙣 𝙎𝙩𝙧𝙚𝙚𝙩 𝘾𝙤𝙧𝙣𝙚𝙧 𝘾𝙖𝙛𝙚 - 𝙃𝙤𝙣𝙜 𝙆𝙤𝙣𝙜 𝘿𝙞𝙨𝙣𝙚𝙮𝙡𝙖𝙣𝙙 ✨ //
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Acclaimed for its picturesque Victorian décor that includes a collection of vintage Coca-Cola® memorabilia, 𝐌𝐚𝐢𝐧 𝐒𝐭𝐫𝐞𝐞𝐭 𝐂𝐨𝐫𝐧𝐞𝐫 𝐂𝐚𝐟𝐞 𝐇𝐨𝐬𝐭𝐞𝐝 𝐛𝐲 𝐂𝐨𝐜𝐚-𝐂𝐨𝐥𝐚® has recently revamped their drool-worthy menu in featuring Mickey-printed soup, appetizers, burgers, grilled steaks, and Western desserts, not to mention their newly launched nourishing kid’s menu and the vibrant yet magical afternoon tea set brimming with Disney elements.
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Exclusively presented by Culinary Director Chef David Ball and Park Executive Sous Chef Danny Leung, the newly revamped menu highlights modern 𝐌𝐢𝐝𝐝𝐥𝐞-𝐀𝐦𝐞𝐫𝐢𝐜𝐚𝐧 𝐜𝐨𝐦𝐟𝐨𝐫𝐭 𝐟𝐨𝐨𝐝𝐬 𝐰𝐢𝐭𝐡 𝐚𝐬𝐭𝐨𝐧𝐢𝐬𝐡𝐢𝐧𝐠 𝐬𝐭𝐨𝐫𝐢𝐞𝐬 𝐛𝐞𝐡𝐢𝐧𝐝 them; some of the dishes were even inspired by the recipe of Chef Fou Fou, the private chef of Mr. Walt Disney, that includes the signature 𝐅𝐨𝐮 𝐅𝐨𝐮 𝐒𝐭𝐲𝐥𝐞 𝐁𝐚𝐜𝐨𝐧 𝐆𝐫𝐞𝐞𝐧 𝐁𝐞𝐚𝐧𝐬, and 𝐂𝐡𝐞𝐟 𝐌𝐢𝐜𝐤𝐞𝐲 𝐂𝐡𝐞𝐞𝐬𝐞 𝐌𝐚𝐜𝐚𝐫𝐨𝐧𝐢.
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With a top recommendation for the main course, the 𝐂𝐫𝐮𝐟𝐟𝐢𝐧 𝐖𝐚𝐠𝐲𝐮 𝐁𝐞𝐞𝐟 𝐁𝐮𝐫𝐠𝐞𝐫 would be the must-order item for its innovative twists of using croissant as the burger bun, consisting of quality Australian Wagyu, beer onion, bacon, cheddar cheese, and the secret barbecue sauce, making it a mouthful of satisfaction for its distinctive flavors and the succulent texture.
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A meal couldn’t be completed without some magical sweet treats, featuring 𝐀𝐩𝐩𝐥𝐞 𝐏𝐢𝐞 𝐚̀ 𝐥𝐚 𝐦𝐨𝐝𝐞 served with oat crumble, maple walnut ice cream, and salted caramel; 𝐌𝐢𝐧𝐧𝐢𝐞 𝐂𝐡𝐞𝐞𝐬𝐞𝐜𝐚𝐤𝐞 with graham crackers and freshly glazed strawberries; and 𝐃𝐨𝐮𝐛𝐥𝐞 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐁𝐫𝐨𝐰𝐧𝐢𝐞 with chocolate ganache, vanilla mascarpone, and candied hazelnut.
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