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2021-12-22
1866 浏览
Went there for a team gathering, the setting of the restaurant is very nice, seats are comfy, the Xmas decoration is very pretty, you can tell a lot of effort was put in there. The lights was also very good for photos. We had a set dinner of 5 course each. Oyster- very fresh and creamy NZ oysters. Soup- it was ok. Snails and Scallop- scallop taste bit Thaiy, nice fusion, snails was very yummm, wanted to order a separate plate of it. Lamb Rack- very nicely cook, nice pink in the middle and great
We had a set dinner of 5 course each.
Oyster- very fresh and creamy NZ oysters.
Soup- it was ok.
Snails and Scallop- scallop taste bit Thaiy, nice fusion, snails was very yummm, wanted to order a separate plate of it.
Lamb Rack- very nicely cook, nice pink in the middle and great flavour, surprised there was purple sweets potato marsh as side dish! The main portion was very generous too. Other friends have ordered Steak and Sea Bass, all have very high comments. The risotto looks very good on the menu too, would love to try it the next time I visit.
Dessert- one of the highlight of the meal, I had crepe with nutella and Haggen-Daz ice cream. the crepe was nicely fried that it folded very well with ice cream and magic just happens in my mouth.
Highly recommended to take a try on this restaurant, you'll be surprised!
And the make the experience better, the service there is great, everyone are very detail oriented and very friendly.
$488
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