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2012-10-27
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Recently dined at Kam Tin Sushi, a busy japanese eatery just off an arterial road in Yuen Long. We ordered two types of Sushi, Salmon and Fatty Tuna (which is soooo hard to find in HK), as well as agadashi tofu and tempura (not pictured).The sushi was great, the rice was nice and moist and the fish tasted soooo fresh compared to some of the big sushi chains (genki, itamae, sushi express, i'm lookin' at you). The actual cuts of fish were really long making them a little harder to eat.The agadashi
The sushi was great, the rice was nice and moist and the fish tasted soooo fresh compared to some of the big sushi chains (genki, itamae, sushi express, i'm lookin' at you). The actual cuts of fish were really long making them a little harder to eat.
The agadashi tofu was great, lightly battered and fried with scallions, bonito flakes, and a nice soy and mirin sauce, with piping hot tofu on the inside.
张贴
