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2008-03-18 94 浏览
Prices have gone up.The place was renovated within the last 6 months Soy Sauce Fried Noodle was disgusting.It was huge, but it tastes like soy sauce "mix" noodles. It doesnt taste like fried at all. The noodles had nothing in it other than noodles, noodles and only noodles. No sight of any bean sprouts or chives whatsoever. Quantity but no quality.锅贴is fat. The meat inside tasted not too much like meat. It has a pieces of fat too. So I don\'t know what grade of pork did they use. $2 each...油腻...
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Prices have gone up.

The place was renovated within the last 6 months

Soy Sauce Fried Noodle was disgusting.

It was huge, but it tastes like soy sauce "mix" noodles. It doesnt taste like fried at all. The noodles had nothing in it other than noodles, noodles and only noodles. No sight of any bean sprouts or chives whatsoever. Quantity but no quality.

锅贴is fat. The meat inside tasted not too much like meat. It has a pieces of fat too. So I don\'t know what grade of pork did they use. $2 each...油腻.....perhaps pork has become too expensive these days.

猪扒汤面...$15, you get one and a bit pork chop.

煎猪肉包..ok la...now $3.5 each. The pork inside has become smaller too.

The crying face is for the soy sauce "mix" noodle and wor tip.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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