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2019-10-13
2942 浏览
NOJO Ramen x Izakaya is the sibling eatery of Tsukada NOJO, the place features a sleek contemporary vibes, with Japanese tradition and culture meets nouveau flavours. Explore the menu, it offers more than ramen, but also a neat selection of izakaya treats. Located in the Pottinger Street in Central, the place divided into the indoor and outdoor areas. The indoor space with an open kitchen and bar seatings, and a large communal table at the centre to create a more interactive atmosphere, whil
Located in the Pottinger Street in Central, the place divided into the indoor and outdoor areas. The indoor space with an open kitchen and bar seatings, and a large communal table at the centre to create a more interactive atmosphere, while the alfresco area is ideal for pre or post dinner drinks with some Izakaya bites.
Assorted Sashimi 3 kinds (HK$218)
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Assorted Sashimi 3 kinds
$218
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Three assorted Sashimi, including salmon, tuna and snapper, served with the hand-filtered miso soy sauce for extra flavour.
Konbu Cured Salmon (HK$118)
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Konbu Cured Salmon
$118
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The salmon slices were cured between two sheets of konbu, making the salmon infused with the subtle flavour of the seaweed.
Potato Salad w/ Smoked Salmon and Salmon Roe (HK$68)
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Potato Salad w/ Smoked Salmon and Salmon Roe
$68
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The bite sized salmon rolls are stuffed simply with potato salad, the combination produces a nice bonus burst of flavour and added a touch of fusion.
Soy Sauce Ramen (HK$138)
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Soy Sauce Ramen
$138
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This bowl of ramen is a total flavour bomb, filled with a rich, flavourful chicken broth, a tendered chicken drumstick, and topped with the soft boiled egg and the deep fried burdocks.
The chicken broth was rich in flavour and left a soy sauce flavour aftertaste, the noodle was cooked to a perfect texture with just enough balance of chewy.
Soy Sauce Ramen
$138
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Overnight Sake Lees, Soy and Ginger Marinated Fried Chicken (HK$88)
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Overnight Sake Lees, Soy and Ginger Marinated Fried Chicken
$88
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The crispy fried chicken was the perfect accompaniment with sake or any alcoholic beverage.
Bagna Cauda In Kyoto Style ((HK$78)
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Bagna Cauda In Kyoto Style
$78
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This is the Kyoto Style Bagna Cauda, the melted cheese with miso served hot for dipping fresh raw veggies.
Cloudy Forest (HK$98)
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Cloudy Forest
$98
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This cloudy white cocktail was mixed with Roku Gin, Nigori Sake, Umeshu, Apple Juice and Rosemary.
Rock’n Tonic (HK$98)
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Rock’n Tonic
$98
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The sake based cocktail composed with Roku Gin, Tonic Water, Lime, Yuzu, Green Tea and Rosemary.
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