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2015-05-12
2186 浏览
5 points wrap up my experience at Quest:1. Although marketing efforts of the restaurant emphasises Vietnamese, expect international fusion.2. Food is good but portion too big for the full tasting menu to be graciously consumed by an average appetite. 3. Super slow pace. It took us 3 hours to complete the 8-course blind tasting menu. The place was not even half filled at the time, can't imagine what it's like if it's fully booked.4. If Quest claims itself to be a fine dining restaurant then we we
1. Although marketing efforts of the restaurant emphasises Vietnamese, expect international fusion.
2. Food is good but portion too big for the full tasting menu to be graciously consumed by an average appetite.
3. Super slow pace. It took us 3 hours to complete the 8-course blind tasting menu. The place was not even half filled at the time, can't imagine what it's like if it's fully booked.
4. If Quest claims itself to be a fine dining restaurant then we were disappointed at how little attention is paid to details. Chipped bowls and plates are used to serve customers, napkins look pretty worn out and are covered with lint. It shouldn't be tolerable and very much discounted the whole dining experience.
5. They don't think most of their food needs to be eaten with knives is an incorrect presumption as we literally had to ask for knives each time a new dish was tabled given none was given except for the meat (quail) dish.
My afterthought of Quest is similar to that of TBLS, ie chef Que's last venture: nice to have a shot at but not wow enough to lure a returning trip.
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