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2016-04-30
1457 浏览
Went there for brunch twice and was disappointed by the food quality for the price charged. Ordered the scallops pasta which was served with overcooked pasta. For the price paid Hkd150 you would have expected higher quality food. In second visit I ordered the bolognese pasta, which was overseasoned (super salty) and with bits and pieces of unevenly chopped onions and carrots. I would have done a better job myself.I asked for the wifi password which one would consider to be a basic provision for
Ordered the scallops pasta which was served with overcooked pasta. For the price paid Hkd150 you would have expected higher quality food. In second visit I ordered the bolognese pasta, which was overseasoned (super salty) and with bits and pieces of unevenly chopped onions and carrots. I would have done a better job myself.
I asked for the wifi password which one would consider to be a basic provision for every cafe, but was turned down by their blank faced waitress.
Coffee is good but overpriced again hkd40 and an earl grey chiffon cake costs hkd70-80.
I saw they had a hkd400 3-course dinner set menu... Apparently they're trying to positioning themselves on a high end tier.. Unless food quality improves... Otherwise good luck to that.
Will never return again.
张贴