鹿鳴春飯店 (已結業)

Item: 鹿鳴春飯店
Rating: 4
Author: olfooddiary

Spring Deer

3.5

494 食记

味道

环境

服务

卫生

抵食

14802

尖沙咀

$201-400

京菜 (官府菜) 山珍海味中菜馆

294

olfooddiary

等级3

This night we had our family gathering in this old beijing cusine restaurant. There are a total 12 of us so we ordered a set dinner (sorry I forgot the price at all!)First there is a shark fin soup, and I really don't encourage anyone to order this in fact. I gave it a one-star not becasue it taste bad, but for the environment. In fact all my family members said it tastes super good and the volume of shark fin is very generous, but i suggest everyone to order other soup. I believe they will tast

This night we had our family gathering in this old beijing cusine restaurant. There are a total 12 of us so we ordered a set dinner (sorry I forgot the price at all!)

First there is a shark fin soup, and I really don't encourage anyone to order this in fact. I gave it a one-star not becasue it taste bad, but for the environment. In fact all my family members said it tastes super good and the volume of shark fin is very generous, but i suggest everyone to order other soup. I believe they will taste good as same as it does!

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This bread is served with the soup but i didnt try so i dont know what it tastes like exactly.

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After that there are assorted marinated platter. There are marinated beef, duck, tofu and my favorite jellyfish! All the meat are well-flavored and absorb all the flavours of the sauce. Jellyfish is also very tasty with a crispy texture.

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Stir-fried shrimp is also one of my favorite dishes here. The shimps taste light and refreshing, and you can tell the shrimps are extremely fresh and tender.

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Scrambled egg white with crab meat. Personally i dont quite like this dish becasue it is a bit oily and greasy. As i know to cook a good scrambled egg white with crab meat, putting in tons of oil is a somehow unavoidable, but a good dish shouldn't like so oily if the chef are skillful enough.

This dish is called 叉子烧饼 sesame pockets with sauteed minced beef. The shredded beef is quite salty but it comes perfect with the pocket, which is crispy and making great taste.

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Pan Fried Pork Dumplings, simple but delicious! The outer is pan fried to crispy while the inside stay juicy, meaty and hot!

Then it comes to my favourite dish throughout the night! Beijing Duck here is not skin only, it is also served with some meat. Skin is crispy and FAT, meat remains very soft. Some other restaurants tends to serve only skin but to me the is a perfect balance between skin and meat. Served with chinese pancake, chinese leek, sweet sauce, this beijing duck is definitely a must try item here!

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Sweet and sour fish is also very tasty! Another highlight of the night. The fish is first fried to perfection, with a crispy and flaky skin while the fish meat is still so soft and tender. The sauce is also very refreshing!