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2017-02-08
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Baked French duck leg with egg fried rice, Portuguese sauce 芝士葡汁焗法国鸭脾蛋炒饭 $138It has been a while to reunite with Portuguese food! This plate was nicely baked with a baked duck leg landing neatly beside. The grilled vegetables garnished were a great complement to the plate! Pan-fried fillet of sea bass, Japanese scallop, black truffle sauce 香煎加洲鲈鱼柳配日本刺身级鲜带子及松露汁 $168 Perfectly executed fillet!! The black truffle sauce was invitingly flavoured that went on spot with the fillet! Worth mentioning was
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Pan-fried fillet of sea bass, Japanese scallop, black truffle sauce 香煎加洲鲈鱼柳配日本刺身级鲜带子及松露汁 $168
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张贴