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2020-11-25 617 浏览
Went for dinner. There was no wine list, you had to go to the bar in the middle to pick your wine, which was a bit confusing. There were bottles of white in the ice bucket and bottles of white just standing on the table; there was no indication which ones were served by the glass and which ones were by bottle only. Recommended : 1. Cauliflower. Never had fried cauliflower before- it was surprisingly tasty (though appearance wasn’t very flattering). Went well with the sauce. 2. The beef with flat
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Went for dinner. There was no wine list, you had to go to the bar in the middle to pick your wine, which was a bit confusing. There were bottles of white in the ice bucket and bottles of white just standing on the table; there was no indication which ones were served by the glass and which ones were by bottle only. Recommended : 1. Cauliflower. Never had fried cauliflower before- it was surprisingly tasty (though appearance wasn’t very flattering). Went well with the sauce. 2. The beef with flat noodles. Noodles were soft but chewy; beef was done nicely. Both went well with the sauce. Not recommended: the beef dumplings- texture of beef was too much; took a lot of time to finish chewing. The server came and said last order coming up and I asked if we could try the dessert. She replied the kitchen was already closed. 😒In summary, I think we ordered too much deep fried stuff, but menu was creative and taste was interesting in a good way.
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Okra
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Beef  dumplings 
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Cauliflower 
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Beef  with  flat  noodles
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Cauliflower 
Beef  with  flat  noodles