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2021-12-23
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📍Beefbar 1 Michelin Star Restaurant Tucked in the quiet Duddell Street are two famous steakhouses, Wolfgang and the Beefbar. Tried the Beefbar before and after it achieved one Michelin Star. I have to say the food is solid but not wow. I think the mini-burgers, the sea urchin tagliolini and the Mac & blue cheese were the highlights of the meal. They kind of outshined the steak though it’s called the Beefbar. The two soufflés were nice but I prefer the one from Somm. In terms of service, it is ve
1 Michelin Star Restaurant
Tucked in the quiet Duddell Street are two famous steakhouses, Wolfgang and the Beefbar.
Tried the Beefbar before and after it achieved one Michelin Star. I have to say the food is solid but not wow. I think the mini-burgers, the sea urchin tagliolini and the Mac & blue cheese were the highlights of the meal. They kind of outshined the steak though it’s called the Beefbar.
The two soufflés were nice but I prefer the one from Somm.
In terms of service, it is very obvious that there is a shortage of staff. The manager was running around to fill in. This is rather unfortunate that it happens to a lot of restaurants nowadays.
Overall, Beefbar is a rather safe choice to go.
Price: HK$1,000-1,500 pp (dinner)
Revisit: 8/10
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