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2019-02-15 79 浏览
I'm not really into their bakeries but this time saw two possibly delicious items.One was savoury and one was sweet.I was impressed with the savoury one as it looked good with purple onions and cheese with a runny yolk in the middle.There is a piece of ham beneath the egg yolk which held the egg in place when it was baked.The egg was runny as stated and overall it was delicious especially when you dipped the bread into the yolk.The other sweet treat I got was the Sago Tart.I would definitely rec
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I'm not really into their bakeries but this time saw two possibly delicious items.
One was savoury and one was sweet.

I was impressed with the savoury one as it looked good with purple onions and cheese with a runny yolk in the middle.
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There is a piece of ham beneath the egg yolk which held the egg in place when it was baked.
The egg was runny as stated and overall it was delicious especially when you dipped the bread into the yolk.
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The other sweet treat I got was the Sago Tart.
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I would definitely recommend this if you don't have a problem with sugar as the pastry base is damn sweet let alone the sago custard filling.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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