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Read something nice about Say Hi Bar & Dining on social media before (to celebrate the opening of its second branch in Wan Chai), so my friend and I decided to give it a try before heading to watch a theatre drama nearby.The food was beyond our expectations. This grilled Australian lamb rack was absolutely delightful! Meaty with the right amount of fat and mouth watering lamb flavour. The grilled lotus root pieces were surprisingly nice too! Not to miss the deliciously creamed mashed potato unde
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Read something nice about Say Hi Bar & Dining on social media before (to celebrate the opening of its second branch in Wan Chai), so my friend and I decided to give it a try before heading to watch a theatre drama nearby.
Grilled Australian Lamb Rack, Grilled Lotus Root, Grilled Cauliflower
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The food was beyond our expectations. This grilled Australian lamb rack was absolutely delightful! Meaty with the right amount of fat and mouth watering lamb flavour. The grilled lotus root pieces were surprisingly nice too! Not to miss the deliciously creamed mashed potato underneath.
Baked Chicken Roll with Fig Filling, Grilled Potatoes, Grilled Okra
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This Baked Chicken Roll with Fig Filling was very refreshing! The chicken rolls were so tender! And the fig filling and pieces definitely made the dish a top-notch one. Together with the grilled okra, this makes a very nice spring dish.
Japanese-Style Pan-Fried Chicken Cartilage Dumplings
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We also got one more snacks to share. These delicious Japanese-Style Pan-Fried Chicken Cartilage Dumplings were oh-so-good! You can really taste the chicken cartilage inside the dumplings, which added quite a bit of texture to the otherwise soft dumplings.

There was nothing we didn’t like about this meal, and the staff were really helpful and friendly! We would probably visit again to try out other dishes on the menu.
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张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2021-04-15
用餐途径
堂食
用餐时段
晚餐
推介美食
Grilled Australian Lamb Rack, Grilled Lotus Root, Grilled Cauliflower
Baked Chicken Roll with Fig Filling, Grilled Potatoes, Grilled Okra
Japanese-Style Pan-Fried Chicken Cartilage Dumplings