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2020-04-03 260 浏览
Bought the Hing Kee Dumplings, familiar as from Taiwan, Lam Ching Har's favourites.It has 3 types of cooking ways, fried, steam and boil.  Very easy and even people who don't like cooking, just open and make it. DONE.
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Bought the Hing Kee Dumplings, familiar as from Taiwan, Lam Ching Har's favourites.
It has 3 types of cooking ways, fried, steam and boil.  Very easy and even people who don't like cooking, just open and make it. DONE.
题外话/补充资料: Shop staffs very professional on the food and wine info. Buy dumpling and have a giveaways ginger, so NICE.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2020-04-03
等候时间
1 分钟 (外卖自取)
人均消费
$100 (晚餐)
用餐优惠
信用卡优惠
推介美食
  • Taiwan dumpling
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  • Red wine
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