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2018-01-21
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Our group of six had dinner here. We arrived early in the evening, so there were only two other tables - service was fine and the restaurant was clean. The menu sheet is in both English and Chinese. We ordered - stewed pork belly with preserved vegetables- eggplant with minced pork (this had salted fish too)- sautéed string beans - a whole salt baked chicken- panfried tofu stuffed with minced pork- steamed longevity buns (filled with lotus seed paste) for dessert.We also had a serve of rice e
We ordered
- stewed pork belly with preserved vegetables
- eggplant with minced pork (this had salted fish too)
- sautéed string beans
- a whole salt baked chicken
- panfried tofu stuffed with minced pork
- steamed longevity buns (filled with lotus seed paste) for dessert.
We also had a serve of rice each, for which we were given warmed soy sauce and pork lard to pour into the rice to our taste. This is delicious, as long as you are not too worried about your calories!
By the time we left, the restaurant was full and we decided to come back next time to try some different dishes.
Eggplant with minced pork in pot
$68
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Salt baked chicken (full size)
$300
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Pan fried tofu stuffed with minced pork
$68
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Stewed pork belly with preserved vegetables
$88
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张贴
