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2009-09-29
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Went there with a couple of friends on a friday night. Didn't have much expectations but turned out to be a very memorable meal. It was just the three of us, but everyone was so hungry so we ordered quite a lot.The Manager was so friendly and recommended a couple of drinks before the meal started. We followed his recommendation and ordered the White Sangria (with Peaches and Apples, very nice), Bloody Mary (one of the best I have tried in HK) and Hemingway Daiquiri. All of them were extremel
The Manager was so friendly and recommended a couple of drinks before the meal started. We followed his recommendation and ordered the White Sangria (with Peaches and Apples, very nice), Bloody Mary (one of the best I have tried in HK) and Hemingway Daiquiri. All of them were extremely tasty, I personally loved the heimingway daiquri the best.
For starters, we ordered a Mixed Mushroom Quesadillas and a lobster bisque. The Mixed Mushroom Quesadillas was delicious. I find it hard to find delicious mexican food in HK and I have to say, it was not disappointing at all. The Lobster Bisque was very yummy, creamy yet not too heavy, peppery yet not too spicy, with the steamy hot dinner rolls, it was quite heavenly.
Then for the main course, we ordered the Roasted Chicken, the Parma Pizza, and the Pasta Primevera. The Chicken was definately the highlight of the meal. It was so juicy and the meat was so succulent that we almost ate the bones. The Parma Pizza was excellent, we love cheese and the pizza dough was crispy, yummy! The pasta was cooked perfectly as well.
We were so full so couldn't order dessert, but one of my friends said that she'll definately come back and try theirdessert next time. Overall everything was top notch, from atmosphere, cleaniness, service to quality of food and drinks.
张贴