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2024-02-09
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Happy Cafe opened a while ago. A basic cha chaan teng but a joint venture between 快乐饼店 Happy Cake Shop (an old school bakery from Wanchai) and 顺景茶餐厅 Shun King Tea Restaurant, an old school cha chaan teng from Wanchai that had closed down. Both decided to combine their forces and create a cha chaan teng with a bakery outside in Causeway Bay.Menu is in English and Chinese. There is no 10% service charge and you pay on your way out. They offer basic cha chaan teng classics.I decided to get the regu
Menu is in English and Chinese. There is no 10% service charge and you pay on your way out. They offer basic cha chaan teng classics.
I decided to get the regular set with a Chicken Leg in Swiss Sauce and Stirred Instant Noodles ($58). Set includes a drink, scrambled egg, slice of ham and a daily bread. The daily bread was a mini pineapple bun which was actually the best item. Buttery and soft. Not dry. The egg on the other hand was a bit dry. The ham was just regular ham.
The noodles didnt have enough sauce so it was a bit on the dry side. The leg also a bit over cooked and the meat was dry. It didn't have enough flavour as well.
It seemed the best item was the bread but I don't think I'd be back. There are far better cha chaan tengs in the area.
张贴
