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This was my third time here for the lobster and there is a fourth too but I have decided to write the third visit before the fourth.It was during the holidays so there were quite a lot of people.The lobsters were fresh and succulent, the cheese and the plain were the best.The ravioli was very firm and al-dente.The lobster carpaccio was sweet and springy.To finish off I had my favourite gelato icecream which had a very strong natrual pistachio taste.
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This was my third time here for the lobster and there is a fourth too but I have decided to write the third visit before the fourth.
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It was during the holidays so there were quite a lot of people.
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The lobsters were fresh and succulent, the cheese and the plain were the best.
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The ravioli was very firm and al-dente.
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The lobster carpaccio was sweet and springy.
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To finish off I had my favourite gelato icecream which had a very strong natrual pistachio taste.
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用餐日期
2014-12-27
用餐途径
堂食