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2015-04-11
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Came here for dinner because I've never been here before and boyfriend felt it his duty to intro me to what a lot of Hong Kongers eat. As I can't eat spicy food, this place is not something I really wanted to try. But he reasurred me there were non spicy items.Hainan Chicken Rice ($60). I ordered this. The rice was ok and not too oily. The chicken was pretty good. Moist and bones were removed. The side salad was flavorless. I assume it should have been sour but it was just plain flavorless.Tom T
Hainan Chicken Rice ($60). I ordered this. The rice was ok and not too oily. The chicken was pretty good. Moist and bones were removed. The side salad was flavorless. I assume it should have been sour but it was just plain flavorless.
Tom Tom Soup Noodles ($52). Boyfriend ordered this. $36 for the base noodles and then he added extras like daikin and fish sausage to make it out to $52. I had some as it wasn't too spicy. But it tasted of nothing but spicy and nothing else. Boyfriend said it was horrible as he said it used to have fragrant coconut taste but now it's nothing but watery spiciness.
Crab Cakes ($42). We shared an order of crab cakes. These were pretty good. Not too oily. It was crispy on the outside. And the inside was bouncy crab flavored meat. Pretty good. I liked it enough. There wasn't enough dipping sauce though.
crab cakes
$42
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