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2014-04-03
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谭仔云南米线 and TamJai SamGor Mixian are really famous restaurants in Hong Kong for Yunnan noodles.As I don't eat Yunnan rice noodles, I used to get the two mixed up until now when I tried to add it on OpenRice.Anyway, I never planned to try 谭仔云南米线 or TamJai SamGor Mixian because there is always a queue, but since this place was newly opened there was no queue.The snacks menu was simple:However the noodles section was slightly more complicated.Ended up ordering chicken wings and plain noodles.★☆★☆★☆★
As I don't eat Yunnan rice noodles, I used to get the two mixed up until now when I tried to add it on OpenRice.
Anyway, I never planned to try 谭仔云南米线 or TamJai SamGor Mixian because there is always a queue, but since this place was newly opened there was no queue.
The snacks menu was simple:
However the noodles section was slightly more complicated.
Ended up ordering chicken wings and plain noodles.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★chicken wings:
The chicken wings were really nice because they had lots of cumin sprinkled on it.
However it could have been cooked more thoroughly because it was pink inside.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Plain noodles:
As usual the noodles tasted like chewy elastic plastic but they were tasty because the broth was way too salty.★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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Price: $42
Service: OK
Service charge: no
Saltiness levels: too salty
MSG levels: high
English Menu: Yes
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张贴
